Want a PDF copy of our menu? Email us!
Items on this page are only available via pick up at the catering kitchen in the North End Zone building. Specific time must be pre-arranged. There is no set up or service. Does not include paper goods or other service ware.
Assorted Platter of Half-Wraps $96
Assorted Platter of Half-Wraps $96: An assortment of 40 half-wraps including turkey on honey wheat, ham on sun dried tomato basil and crispy vegetables on spinach (V)
Add garnishes: Lettuce and tomato $8
Deli Style Meat and Cheese Platters
Each serves 20
Meat: Sliced turkey, ham and roast beef $40
Cheese: Sliced Swiss, provolone and cheddar $30
Add garnishes: Lettuce and tomato $8
Add bread: White or wheat $10
Add dressings: Containers of mayonnaise and mustard $4
Assorted Platter of Half-Sandwiches $96
Gluten Friendly Half Sandwich Platter Available
30 assorted 4" sandwiches including turkey, roast beef and ham and veggie (V+) (hummus, lettuce, tomato seasonal vegetables without cheese). All sandwiches are dressed with provolone cheese, leaf lettuce, tomato and served on a hoagie. Platter comes with mustard and mayonnaise packets.
Platter Enhancements
Each serves 20
Housemade Potato Chips (V+) (GF) $15
Pasta Salad (V) $23
Southern Potato Salad (V) (GF) $23
Cole Slaw (V) (GF) $19
House Salad with Two Dressings $45
Housemade ranch (V) (GF)
Housemade balsamic (GF)
Cilantro lime vinaigrette (GF)
Caesar (V) (GF)
Bleu Cheese (V) (GF)
Hummus with Pita Points (V+) $29
Vegetarian, vegan, and allergen-friendly items are available at an additional cost upon request for most menu items.
(V+) Vegan, (V) Vegetarian, (GF) Gluten Friendly, (N) Contains Nuts
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs, may increase your risk of food-borne illness, especially if you have certain medical conditions.